Gastronomical delights…

First of all, let me point out that Culver’s Chocolate Raspberry custard is all kinds of delicious. Real raspberries. Oh my.

Again, thanks to the intrepid Adam L, we have…(drumroll please)

MEATCAKE!!

Yes, cake make out of meat, mashed potatoes, and ketchup. I am strongly tempted to make it, just to say I have.

Speaking of trying new things, I got a chance to sample some beef tongue at Nuevo Leon the other night after Feast (a group of us went out). It just tasted like overly tender beef, except that Myk kept saying things like, “You know the tastebuds are still on that.” and “I don’t eat anything that can taste me back.”

I go through snack addictions…make up something quick, live on it for a few weeks. My current obsession is:

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sour cream
a few spoonfuls of salsa
black olives, sliced

Eaten with corn chips, of course. The sour cream is the base of the mix. mmm.

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6 Comments

  1. Sholeh, listen…There are a few things that I am passionate about. One of them is music. Another is reading. Another is…you guessed it…MEAT! If you DONT make a meat cake, I’m gonna be pissed.

  2. Ever try sharkmeat? I don’t know about tasting you back, but eating something that could’ve -eaten- you back is awesome.

  3. hahaha, meatcake. so disgusting, yet intriguing at the same time. i will definitely have to try the sour cream/olive/salsa dip. in fact, i wish i had all those ingredients right now.

  4. Hahaha, you got me addicted to these and I lov’m mmmhhmmm! I have to say this is snack is one of my guiltiest pleasures, thanks Sholeh hehehe, no seriously thanks mmmmhhhmm hehehe 🙂

  5. I want some MEATCAKE! And while you’re at it, some beef tongue and Sholehdip too. And yes, I have had shark steak, it’s awesome, and it wasn’t lost on me that I was eating something that could eat me! Hahahaha ooooh, so funny being at the top of the food chain.