{"id":2782,"date":"2012-09-17T13:15:06","date_gmt":"2012-09-17T18:15:06","guid":{"rendered":"http:\/\/sholeh.calmstorm.net\/blog\/?p=2782"},"modified":"2012-09-17T13:15:06","modified_gmt":"2012-09-17T18:15:06","slug":"figs-honey-brie","status":"publish","type":"post","link":"https:\/\/sholeh.calmstorm.net\/blog\/archives\/2782","title":{"rendered":"Figs, honey, &#038; Brie"},"content":{"rendered":"<p>A few weekends ago I visited my parents, and my mother had purchased several varieties of figs. This has become my favorite fruit, &amp; the seasonal window is so short that I eat a lot of them when they&#8217;re available.<\/p>\n<p><a title=\"Fig season! by Sholeh, on Flickr\" href=\"http:\/\/www.flickr.com\/photos\/sholeh\/7986123953\/\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm9.staticflickr.com\/8303\/7986123953_b61b3dda29_n.jpg\" alt=\"Fig season!\" width=\"320\" height=\"213\" \/><\/a><\/p>\n<p>I decided to make a dish that I had <a href=\"http:\/\/pinterest.com\/sholehs\/\">pinned<\/a> a few months back. I gathered the ingredients: figs, Brie, &amp; honey. I cut the figs into small sections, and placed them in an oven safe dish. I put them and the cheese in the oven at 350 F for about 15 minutes.<\/p>\n<p><a title=\"Ingredients by Sholeh, on Flickr\" href=\"http:\/\/www.flickr.com\/photos\/sholeh\/7986133254\/\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm9.staticflickr.com\/8462\/7986133254_50f7dc68dc_n.jpg\" alt=\"Ingredients\" width=\"320\" height=\"213\" \/><\/a><\/p>\n<p>Then I drizzled honey over the whole thing, though I didn&#8217;t drown it. The figs are sweet enough! I finished off most of this creation by myself, with gluten-free crackers.<\/p>\n<p><a title=\"Finished product, fresh out of the oven by Sholeh, on Flickr\" href=\"http:\/\/www.flickr.com\/photos\/sholeh\/7986133324\/\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm9.staticflickr.com\/8305\/7986133324_ff41b241ae_n.jpg\" alt=\"Finished product, fresh out of the oven\" width=\"320\" height=\"213\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A few weekends ago I visited my parents, and my mother had purchased several varieties of figs. This has become my favorite fruit, &amp; the seasonal window is so short that I eat a lot of them when they&#8217;re available&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"categories":[6],"tags":[],"class_list":["post-2782","post","type-post","status-publish","format-standard","hentry","category-cooking"],"_links":{"self":[{"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/posts\/2782","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/comments?post=2782"}],"version-history":[{"count":4,"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/posts\/2782\/revisions"}],"predecessor-version":[{"id":2787,"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/posts\/2782\/revisions\/2787"}],"wp:attachment":[{"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/media?parent=2782"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/categories?post=2782"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sholeh.calmstorm.net\/blog\/wp-json\/wp\/v2\/tags?post=2782"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}